October 10, 2011

"lato"

seaweed
:8x2:This was my side dish at lunch. I mixed it with salt, kalamansi, and chili pepper:2:. I love it:q:

16 comments:

Itin said...

i miss this one! same here. love it with calamansi and salt and tomatoes!

Arvin U. de la Peña said...

sooy la an padis ko hito kon ako nakaon hito.....dapat maaslom nga sooy....

KM said...

"lato" pala tawag dito. i used to call this "ubas-ubas" when i was a kid. ang tagal ko na hindi nakakain nito. thanks for sharing ! :D

Leah said...

seaweed? really? ... interesting. Di pako nakakakain nyan.

Jennifer said...

@Itin: I will try it with tomatoes next time :)

@Arvin: i-try ko din sooy.. hmm

@KM: sa waray dialect lato tawag namin...

@Leah: try mo :D

Simurgh said...

last time ko kumain nito..
sa puerto princesa..
20 pesos biliko sa market nila..
yummy looking!!
sarap with beer

Jennifer said...

@Simurgh: pulutan?

reese said...

di pa ako nakakatikim nito jen

Blog News said...

nice post..

KM said...

waray din lolo ko :D

irish said...

so yummy.

Trish said...

I love to eat seaweeds too! :) I will try to put chili pepper.

Ayel said...

ang sarap nyan!!!! hayz!!!!

Techno Phones said...

hmmm, yummy :D

Michele said...

Wow Sarap.... miss lato... it is yummy with bahaw na kan-on.. hehe... and a little sili...:)

GbSb said...

I miss this Iodine rich seaweed in Catanduanes.